The most amazing roasted pork, ever!!! Well worth the time put into the roast. I've made this recipe a zillion times and have never changed a thing- soooo...
Author: hollyfrolly
You know how regular French Toast is made, and sometimes using too much syrup or egg batter may make the bread soggy - even when it's thoroughly cooked!...
Author: mikeb
We in PA love our pierogi's; and here is an easy, tasty casserole that substitutes the real deal. Most commonly served as a main dish, but can be served...
Author: TheDancingCook
Make and share this Black Beans, Sausage and Rice recipe from Food.com.
Author: Daydasa
Polish cabbage rolls (filled with a mixture of rice, pork, and beef) stewed in tomatoes. This is a dish I remember my Gram making. I've taken the recipe...
Author: LMCski
I found this recipe on BetterRecipes.com and recently made it. I changed a few ingredients and also the quantity of noodles it called for to suit my taste....
Author: Old widow
Make and share this Thai Pineapple Shrimp Fried Rice recipe from Food.com.
Author: JackieOhNo
I had this at my monthly Bunco group. One of the lady's husbands made it and gave us the recipe. It is to die for. I add in diced green pepper, saute it...
Author: RepoGuysWife
My humteenth recipe for a rice bowl. I can't help myself. Note: An alternative method would be to marinate the rib eye steak or chicken breasts whole and...
Author: gailanng
Make and share this Easy Garlic Shrimp with Noodles recipe from Food.com.
Author: Ang11002
This popular rice noodle dish has moved up the Malay peninsula to China and became an important part of Chinese cuisine. Make sure all the ingredients...
Author: Grace Lynn
This is a really tasty gumbo that is also easy to make. For more authentic taste you can add 1/4 cup of Gumbo Filé Powder spice before you serve. I hope...
Author: Nadia Melkowits
My Mom used to make this for us, after she was just a little too old to stand in the kitchen for too long...It was one of her favorites that was easy to...
Author: Stacky5
Mom made this recipe when I was a kid in the summer to use up those zucchini we always had too many of. I didn't like it then, but love it now! Omit the...
Author: CookbookCarrie
Make and share this Mom's Hamburger, Green Bean, Tomato Soup, Mashed Potato Hot Dish recipe from Food.com.
Author: Ann Marie F
Rich-tasting comfort food that's easy and yummy! I like to have a salad and a piece of bread and I call it dinner! Serve as a side dish or a vegetarian...
Author: SaraFish
This is fantastic! There are so many different flavors going on... Creamy ricotta, tangy lemon, salty bacon... YUMM-O! I found this in Rachael Ray's 365:...
Author: dicentra
There are several versions of this recipe, this is how I make it. My nephews LOVE it! It tastes like cheesey fish sticks, potatoes and a slight taste of...
Author: Wildflour
A yummy stick-to-your-ribs dinner that has become one of my favorites! Inexpensive to make-I use pork shoulder steak (the cheap stuff) and the dish turns...
Author: TGirl
Make and share this Slow Cooker Turkey and Stuffing recipe from Food.com.
Author: Chris from Kansas
Recipe courtesy From Emeril's Kitchens, by Emeril Lagasse. Different way of preparing chicken and best part is that it's all done in 1 or 2 pans depending...
Author: Chippie1
Make and share this Benihana Japanese Fried Rice recipe from Food.com.
Author: Andy Wold
A rich, creamy casserole with popping flavor! I evolved this recipe from my mom's original, and won several awards with it when I was an Army wife. There...
Author: Springcup74
A traditional Greek vegetarian dish. Delicious and easy. Great to do when you have a bumper crop of zucchini on hand. Olive oil adds a great flavour element...
Author: evelynathens
Make and share this Macaroni and Corned Beef Casserole recipe from Food.com.
Author: MarieRynr
Make and share this Amazing Chili Dog Casserole recipe from Food.com.
Author: - Momma Loon
My ultimate comfort food. I make this so often I don't need a recipe but here it is for everybody else. Enjoy!
Author: dale7793
Make and share this Oven Roasted Chicken Breasts recipe from Food.com.
Author: Xwest2
I LOVE these spinach enchiladas. They are just like the ones served at one of my fave restaurants! If you like spinach, you will love these. If you don't...
Author: Mamas Kitchen Hope
This fabulous recipe is thanks to Paula Deen. I tried it last night for the first time, and I just couldn't wait to share it with others. A wonderful comfort...
Author: VLizzle
Oh, YUM! I got this from Campbell's Fall Family Favorites magazine...I just HAD to try it -- what with 4 kids and all, I was hoping to "knock them out"...
Author: Stacky5
Make and share this Penne With Chicken and Broccoli in Gorgonzola Cream Sauce recipe from Food.com.
Author: JessHinkson
This is from Vegetarian Times. Usually I have to tweak their recipes to make them work for me, but this one is good just the way it is. It could be because...
Author: chiclet
Make and share this Baked Creamy Chicken and Cornbread recipe from Food.com.
Author: Marie
Make and share this Creamy Crawfish Pasta recipe from Food.com.
Author: gailanng
I made this recipe up one night when I found a recipe calling for frozen pasta vegetable mix. This is much more economical and much tastier. Even my husband...
Author: PaigeParkerMomma
Super easy, 5 ingredients. Don't have to take out meat to thaw, so perfect for when you're in a hurry. This can be done with pinwheel, shell or penne pastas...
Author: momforGod
This is such an easy recipe that the whole family will love! I usually have all the ingredients on hand. The seasoning in the Stove Top cooks right into...
Author: Sidneys mommy
This recipe was my first "Mushroom Monday Challenge" dinner. I love stir-fries, and this one comes together in a snap. You can always use any vegetables...
Author: BrittanyS
Recipe I got several years ago from Quick Cooking. One of my DH favorite dishes. He loves anything with chicken, cheese and rice! Very flavorful comfort...
Author: Jen Andrews
Make and share this Pork Chops With Red Cabbage recipe from Food.com.
Author: JoAnn
A wonderful recipe for classic stuffed bell peppers, that I've been making for my family for over 30 years now! These are always gobbled right up!! Makes...
Author: BecR2400
This recipe is one of the better Baked Spaghetti's I've tried. I think you could easily shortcut with prepared sauce and such, but you must use angel hair...
Author: Barenakedchef
This pasta is from Southern Living's Editor's Choice Recipes. It is a one dish meal, and though written with shrimp, also works well with crawfish tails...
Author: breezermom
Make and share this Lazy Cook's Golumpki (Stuffed Cabbage) recipe from Food.com.
Author: Vicki in CT
If you don't feel like making the tomato sauce or the cream sauce, you can substitute an already made marinara and a prepared alfredo to make this more...
Author: AmyZoe
I think this is a Mr. Food recipe but I saw it made on a news broadcast. It's awesome served with rice and oh so easy!! They used one of those new crock...
Author: LAURIE
A copycat of Skyline Chili, true Cincinnati chili, except it's less greasy! I combine all the dry spices times ten and keep the "Skyline Spice Mix" in...
Author: Tornado Ali